Discover the Best Smoked Meat Products

Experience the Mouth-Watering Taste of Bad River Butchers

person holding brown and black chocolate cake
person holding brown and black chocolate cake
person holding raw meat on brown wooden chopping board
person holding raw meat on brown wooden chopping board

Welcome to Bad River Butchers

At Bad River Butchers, we take pride in providing our customers with the finest meat products available. From smoked goodies to fresh cuts, we offer a wide range of options to suit your every need. Our state-of-the-art processing facility uses the latest technology and techniques to ensure that every product we create is of the highest quality. Whether you're a professional chef or a home cook, you can rely on us for delicious, flavorful meat products that will take your meals to the next level.

board of grilled meats
board of grilled meats

Not to mention

Our Smoked Goodies

At Bad River Butchers, we pride ourselves on our smoked meats. From juicy brisket to savory sausage, we use the finest ingredients and traditional smoking techniques to create mouth-watering flavors that will have you coming back for more. Try our signature smoked bacon for breakfast or our pulled pork for lunch – you won't be disappointed.

raw meat on stainless steel tray
raw meat on stainless steel tray

And let's not forget

Our Meat Products

In addition to our smoked meats, we also offer a variety of fresh meat products. Our cuts are sourced from local farms and processed on-site to ensure the highest quality. From steaks to ground beef, we have everything you need to make a delicious meal. Stop by our store or order online for convenient home delivery.

Our Story

Bad River Butchers is a family-owned and operated meat processing facility that has been providing customers with the best quality meat products since 1988. Our passion for creating the finest smoked meat products started when our founder, John, would smoke his own meat at home and share it with friends and family. Today, we continue that tradition by using time-honored techniques and only the freshest ingredients.

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